FRESH TOFU ROLLS (2 rolls) (GF)

Soft rice paper rolls filled with shredded vegetables and mixed greens. Served with peanut sauce.

FRIED EGG ROLLS (4 pcs)

Deep-fried spring rolls with shredded vegetables. Served with sweet chili sauce

FRIED TOFU (6 pcs) (GF)

Deep-fried tofu halves served with sweet chili sauce

CRAB PUFFS (7 pcs)

Deep-fried wontons filled with imitation crab and herb cream cheese.

CHICKEN SATAY (4 pcs) (GF)

Grilled chicken skewers served with cucumber salad and peanut sauce.

GOLDEN POTSTICKERS (7 pcs)

Chicken and vegetable dumplings served with potsticker sauce

CURRY PUFFS (4 pcs)

Handmade puff pastries filled with chicken, curry, potatoes and onion

FRIED CHICKEN WINGS (7 pcs) (GF)

Fried chicken wings garnished with toasted garlic and sweet chili sauce on the side

SALT & PEPPER BITES

Lightly tempura-battered and deep-fried, tossed with sliced onion and jalapeños

YUM NUA (Beef Salad) (GF)

Grilled beef over mixed greens with cucumber, mint, lemongrass, onion, tomato, cilantro and toasted rice. Tossed in a tangy lime-chili fish sauce dressing.

YUM GOONG (Shrimp Salad) (GF)

Boiled shrimp tossed with fresh greens, lemongrass, mint, cilantro, onion and tomato in a citrusy fish sauce dressing.

YUM PLA MUK (Squid Salad) (GF)

Boiled squid tossed with fresh greens, lemongrass, mint, cilantro, onion and tomato in a citrusy fish sauce dressing.

YUM TALAY (Seafood Salad) (GF)

Boiled mixed seafood tossed with fresh greens, lemongrass, mint, cilantro, onion and tomato in a citrusy fish sauce dressing.

ESAN THAI SALAD (GF)

Mixed green salad with hard boiled egg, tofu, cilantro, cucumber, onion & tomato with a sweet chili peanut dressing

LARB (GF)

Traditional Thai minced meat salad with mint, toasted rice, and lime-chili dressing.

SOM TUM (PAPAYA SALAD) (GF)

Shredded green papaya and cherry tomatoes tossed in a tangy lime-fish sauce dressing.

THOM YUM (One Size) (GF)

Thai hot and sour soup with lemongrass, cilantro, mushrooms, tomato and onions

THOM KHA (One Size) (GF)

Thai coconut soup with galangal, mushrooms,onion, and cilantro.

POTAK TALAY (One Size) (GF)

Mixed seafood in a flavorful broth of lemongrass, cilantro, basil, lime leaves, mushrooms, onion, and tomato.

PAD THAI (GF)

Stir-fried rice noodles with egg, green onion, beansprouts, and crushed peanut

PAD KEE MAO (GF)

Stir-fried wide rice noodles with egg, bell peppers, Thai basil, broccoli and beansprouts

PAD SEE EW (GF)

Stir-fried wide rice noodles with egg, broccoli and Chinese broccoli

PAD WOON SEN (GF)

Stir-fried glass noodles with egg, baby corn, celery, onion, tomato and beansprouts

PAD GAI (GF)

Stir-fried wide rice noodles with egg, garlic,black pepper, green onion and lettuce

YAKISOBA (GF)

Stir-fried egg noodles with egg, carrots, cabbage, onion, broccoli and celery

THAI NOODLE SOUP (GF)

Rice noodle soup with chicken broth, fried garlic, cilantro, onion and beansprouts

RED CURRY (GF)

Thai red coconut curry with eggplant, bamboo, bell pepper, and fresh basil

GREEN CURRY (GF)

Thai green coconut curry with eggplant, bamboo,basil and bell peppers

YELLOW CURRY (GF)

Thai yellow curry simmered with potatoes, carrots,onion, and bell pepper

PANANG CURRY (GF)

Thai red curry with green beans, bell peppers, mushrooms, and basil.

MASSAMUN CURRY (GF)

A Southern Thai curry with Persian roots,simmered with coconut milk, carrots, onion, potatoes, and roasted peanuts.

EVIL PRINCE CURRY (GF)

Fan-favorite red curry loaded with spinach, basil, broccoli, carrots, and cabbage.

PUMPKIN CURRY (GF)

Creamy red curry simmered with pumpkin, bell peppers, and fresh Thai basil.

PAD GA PROW (BASIL STIR-FRY) (GF)

Thai basil stir-fry with bell peppers, mushrooms, and onions in a chili garlic sauce.

PAD PRIK KHING (GF)

Stir-fried green beans with Thai chili paste,bell peppers, and crushed peanuts

MANGO STIR-FRY (GF)

Stir-fried mango, Thai basil, bell peppers, and onions in our house chili sauce

CASHEW STIR-FRY (GF)

Cashew nuts stir-fried with baby corn,bamboo, bell peppers, celery, mushrooms, and onion in our house sauce.

GARLIC & PEPPER STIR-FRY (GF)

Stir-fried green beans, mushrooms, onion, and celery in a garlic pepper sauce.

MIXED VEGETABLE STIR-FRY (GF)

A mix of onion, baby corn, bell pepperbroccoli, cabbage, mushroom, celery, and,carrots in our savory stir-fry sauce.

GINGER STIR-FRY (GF)

Sliced ginger, bell peppers, mushrooms,onions, wood ear mushrooms, stir-fried together in our house chili sauce.

EGGPLANT STIR-FRY (GF)

Tender eggplant stir-fried with basil, bamboo shoots, bell peppers, and onions in our spicy house chili paste.

JUNGLE KHING (GF)

A red curry stir-fry with onion, bell pepper, baby corn, broccoli, cabbage, mushroom, celery, and carrots.

BROCCOLI & OYSTER SAUCE (GF)

A mix of broccoli, Chinese broccoli, onion, and mushrooms stir-fried in savory oyster sauce.

THAI FRIED RICE (GF)

Classic Thai fried rice with egg, broccoli, Chinese broccoli, onion, and tomato.

BASIL FRIED RICE (GF)

Fried rice with egg, Thai basil, chili, garlic, onion,and bell pepper

PINEAPPLE FRIED RICE (GF)

Fried rice with fresh pineapple, cashews, onion,egg, peas, and carrots.

CURRY FRIED RICE (GF)

Fragrant yellow curry fried rice with egg,onions, peas, and carrots.

SAUSAGE FRIED RICE

Fried rice with Thai herb sausage, broccoli,onions, egg, peas, and carrots.

CRAB FRIED RICE (GF)

Thai-style fried rice with lump crab meat, egg, peas, carrots, and onion.

KHAO SOI

A northern Thai specialty, egg noodles with combination of red & yellow curry sauce, garnished with fried shallot, ginger, scallion, red onion and topped with crispy egg noodles

MAO’S SPECIAL CURRY NOODLES (GF)

Thin rice noodles in red coconut curry with broccoli, cabbage, carrots, and spinach.

PEANUT DELIGHT (GF)

Steamed vegetables topped with house-made peanut sauce. Served with jasmine rice

NAM KHAO (LETTUCE WRAPS) (GF)

Northern-style crispy rice salad with chili, lime, fish sauce, and peanuts. Served with lettuce for wrapping.

SAI UA (THAI SAUSAGE)

Thai sausage with herbs and spices, served with

CRISPY TROUT (GF)

Deep-fried whole trout with a sweet chili glaze, bell peppers, and crispy basil leaves. Served with jasmine rice.

ROASTED DUCK CURRY

Roasted duck in red coconut curry with eggplant, bamboo, bell pepper, pineapple, tomato, and basil. Served with jasmine rice.

HOR MOK (SEAFOOD CURRY) (GF)

Mixed seafood in red curry with basil, mushrooms, lemongrass, cabbage, bell pepper, onion, and egg. Served with jasmine rice.

Jasmine Rice

Brown Rice

Sticky Rice

Steamed Rice Noodles

Steamed Vegetables

Peanut Sauce

Steamed Chicken

Steamed Tofu

Fried Egg

Mango Sticky Rice

*Seasonal*

Coke

Diet Coke

Sprite

Root Beer

Thai Iced Tea

Thai Iced Coffee

Thai Sweet Lemon Tea

Unsweetened Tea

Cranberry Juice

Mango Juice

Pineapple Juice